Skip to content
REBRAND Logo REBRAND Logo
  • Awards
    • Winners Showcase
      • 2020 Winners Showcase
      • 2018 Winners Showcase
      • 2016 Winners Showcase
      • REBRAND Archives
    • Awards Programs
      • Spotlight
      • REBRAND 100® Global Awards
      • REBRAND Sound™
      • Hall of Fame
    • Jurors
      • 2020 Jurors
      • Past Jurors
  • Advisory
    • Our Expertise
    • Learning and Inspiration
    • Publishing
  • Inner Circle
    • Our Inner Circle
    • Join Us
  • About
    • Overview
    • Leadership
  • Contact
2018 Entry FormTodd Lash2017-09-19T14:03:15-04:00
1
2
3
4
5
6
7
  • Getting Started

  • You can email or call us if you have questions about any part of this form. awards@rebrand.com - 1.401.785.1412

    We recommend that you have the entry guidelines PDF visible to make the completion of this form easier for you. As a reminder, you can download it here; 2018 entry guidelines Before you begin, please confirm that you have read and accept the terms of the entry guidelines, and that you have submitted the correct entry fee.
  • Please enter the invoice number of the PayPal invoice you used to complete your entry fee.
  • If your entry fee covered more than one entry, please note that in the field below. You will have to complete an entry form for each entry separately. However, you can write entry 1 of 6, entry 2 of 6, for example in the field below for entry fee verification
Save and Continue Later
  • Your Contact Information

Save and Continue Later
  • Client/Brand Owner

Save and Continue Later
  • Submission General Information

  • Full name (example: Fiji Airways) being submitted
  • Please give your project a title
  • Please suggest 3-6 keywords for your project for searching purposes.
Save and Continue Later
  • Summary

    Write a project summary description in the four sections below. Bulleted sections are fine. Be brief, factual, and clear. The goal is to include clear, concise information key to jurors' understanding the rebranding effort and assessing it's effectiveness. Winning submissions will display this information on your public page. Please keep the total number of words to 300, for all 4 sections combined.
  • To ensure anonymity with REBRAND 100 jurors, be sure your agency or branding firm name is not identified in the submitted descriptions of the design process, images or videos. If you submit embedding code for a video or the actual video file, please be sure the agency's name is not identified.
  • Describe the market, industry/sector, and competitor context and where your brand/organization fits in that context.
  • Describe the specific internal and external business, experiential, and organizational challenges that led to the rebranding effort, e.g., Why rebrand now? What is the history/legacy of the brand that needed to be maintained? Why? Other pertinent factors and issues? Sustainability?
  • Explain the strategy driving the rebrand solution. e.g. Who was the target audience? What were the economic, social, cultural, sector considerations? How were existing strengths and factors leveraged? What research did you conduct and incorporate? What led to the design approach? Was there a social media or mobile device strategy integrated in any way? Are there ways you helped streamline operations? Helped attract and retain skilled staff? Helped the human condition?
  • Note the results relative to the challenges outlined with qualitative and quantitative evidence. Indicate how the results met the objectives. Any unexpected outcomes?
  • Uploading before and after images.

    After you submit this form we will provide you with a link to upload your brand before and after images, including captions.
Save and Continue Later
  • Your Project Video (Optional)

    Do not place text, company, or brand name on the images or on a video or items jurors will see. A maximum of 3 videos with a maximum length of 3 minutes each.
  • Provide the complete URL for your video. For example: Vimeo: https://vimeo.com/75230326 Youtube: http://www.youtube.com/LOfeCR7KqUs
  • Provide the complete URL for your video. For example: Vimeo: https://vimeo.com/75230326 Youtube: http://www.youtube.com/LOfeCR7KqUs
  • Provide the complete URL for your video. For example: Vimeo: https://vimeo.com/75230326 Youtube: http://www.youtube.com/LOfeCR7KqUs
  • Include complete video embed code for display as 600px x 400px.
Save and Continue Later
  • Project Credits

    This information will be hidden from the Jury.
  • Name, Title, Role, Organization, URL (one person per line)
  • Name, Title, Role, Organization, URL (one person per line)
Save and Continue Later

AWARDS

  • Spotlight
  • 2020 Showcase
  • 2018 Showcase
  • 2016 Showcase
  • REBRAND Sound™
  • Hall of Fame
  • REBRAND Archives

ADVISORY

  • Our Expertise
  • Learning and Inspiration
  • Publishing

INNER CIRCLE

  • Our Inner Circle
  • Implementation Expertise
  • Join Us

ABOUT

  • Overview
  • Leadership
  • Contact
      Transform to Thrive™

© 2004- REBRAND™ All rights reserved. | Privacy | Terms of Use

TwitterLinkedInFacebookVimeoInstagram
Page load link

We are using cookies to give you the best experience on our website.

You can find out more about which cookies we are using or switch them off in settings.

Powered by  GDPR Cookie Compliance
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.

3rd Party Cookies

This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages.

Keeping this cookie enabled helps us to improve our website.

Please enable Strictly Necessary Cookies first so that we can save your preferences!

Go to Top